Cider Vinegar Weight Loss

• ISBN13: 9780470052327
• Condition: USED – GOOD
• Notes:

Product Description
Created by the experts at The Culinary Institute of America, Techniques of Healthy Cooking is an indispensable companion in today’s health-conscious world. Drawing on the latest dietary guidelines, it provides detailed information for cooks eager to introduce more flavorful, healthier choices to their menus. You will find advice on ingredients and serving sizes, guidance on developing recipes and menus, and more than 400 delicious recipes. Throughout, nearly 150 v… More >>

Techniques of Healthy Cooking, Professional Edition

• ISBN13: 9780553579512
• Condition: NEW
• Notes: Brand New from Publisher. No Remainder Mark.

Product Description
Putting down the saltshaker is just the first step….Experts agree that a low-sodium diet can decrease the risk of heart disease, migraines, diabetes, and osteoporosis. But to significantly reduce the salt in your diet, you must learn how to spot the hidden sodium in frozen foods, canned goods, and popular recipes.Fully revised and updated using the latest medical research, Cooking Without a Grain of Salt is a nutrition guide and cookbook all in one. It’s … More >>

Cooking Without a Grain of Salt

• ISBN13: 9780875964485
• Condition: NEW
• Notes: Brand New from Publisher. No Remainder Mark.

Product Description
* More than 200 creative, low-fat recipes for today’s smaller households
* Unique two-column recipe format for hassle-free preparation
* Tips on shopping for one or two, and streamlining your kitchen
* Full nutrient analysis with every recipe
* Special chapter of delicious, no-fuss menus
* Plenty of 30-minute recipes– plus meatless meals, divine desserts, tip-packed boxes and more
… More >>

Healthy Cooking for Two : Low-Fat Recipes with Half the Fuss and Double the Taste